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Royal China at Raffles Hotel 莱佛士皇朝

Posted by CyberTron on Aug 14, 2008 4:27PM

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  • Recommended : 2 Bookmarked : 1 Comments : 4

    Foodie Comments

    SP commented..
    Yeap yeap..mine also same..two prawns inside the har gao :P..Forgot to mention about the Fried spring roll..not very nice..Yan palace spring roll still the best :P
    Ya, i got tried the cod fish roll..quite special, like the seaweed taste..but dun really like the fish..
    2008-08-15 01:19:51
    CyberTron commented..
    oh oh...I did not try the cod fish roll...those who tried it, it is good or just so so?
    2008-08-15 01:13:09
    CyberTron commented..
    the cheong fun with you tiao is called zar liong... supposed to eat with the peanut sauce.

    I find the 千层糕 which is supposed to be recommended so so only, so unless ya want to try it for the novelty factor, else I think can give this a miss.

    I pretty like the egg tart though (I think I had 2 of out 3!), and I remembered my har gao actually have 2 prawns inside if remembered correctly. :)

    The muachee with durian and black sesame i also like :)
    2008-08-15 01:11:30
    SP commented..
    Agree..The dim sum there is very delicious!! I love the char siew su.very nice.. just that the serving is smaller if compared to the yan palace..but quality wise..is really GOOD! I also like the cheong fun (with You Tiao one), very unique and yummy..Personally, i think the Law Mai Gai @ Royal China is much nicer than the wan lok one..may be is because it got the salted egg inside :P
    2008-08-15 01:05:08

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