Posted by CyberTron on Aug 20, 2008 8:51PM
Originally planned to come here to check out the dim sum at this place, but end up ordering the bak chor mee instead. However, decided to check out the chee cheong fun after my noodle. I ordered the char siew one ($3). Was thinking whether to order the char siew su, but after looking at the one on display, decided to give it a miss.
The chee cheong fun is also freshly steam, similar to the one at the old airport road. Overall, the chee cheong fun is not bad, and they are not too stingy with the char siew too. As compared to the one at old airport road, I think I like the soya sauce used at the old airport road more, but this is actually quite good too.
So if you like chee cheong fun, let me know which ya like if you got a chance to try both.
The chee cheong fun is also freshly steam, similar to the one at the old airport road. Overall, the chee cheong fun is not bad, and they are not too stingy with the char siew too. As compared to the one at old airport road, I think I like the soya sauce used at the old airport road more, but this is actually quite good too.
So if you like chee cheong fun, let me know which ya like if you got a chance to try both.
89 Short Street
Golden Wall Centre Kopitiam
Photos :
Community Photos : No photos available
Photo Gallery
Related Reviews
Foodies who read this review also read the following reviews
You need to login to recommend this review
Foodie Comments
Leave a comment
Random Photo Pick
Latest Comments
CyberTron commented..
Is diagonally opposite Jogoya. Supposedly the quality is better than Jogoya. Price wise, if we convert currency, then Malaysia is cheaper. If we do not convert currency, then Singapore is cheaper. Generally, a japanese buffet in Siingapore is around SGD30+ range.
2010-01-29 14:24:34
Ah King Food Talk commented..
I didnt know about this place, look like quality Japanese food with reasonable price, must pay a visit someday....BTW, would like to have your opinion, generally Japanese buffet is cheaper in Singapore, or in Malaysia?
2010-01-29 14:18:06
CyberTron commented..
I'm not sure exactly where the original Leong Kee moved to, but I believe the one at Sultan Gate is still there. I also saw one at junction of Jln Besar and Hindoo road. Just at the junction before beancurd city
2009-12-19 00:33:45
CyberTron commented..
Hi Jamerie,
Thanks for the tip. I've updated the typos in the review.
2009-12-14 12:21:40
CyberTron commented..
hi!
The bak kut teh at this place is Klang style. If you refering to the peppery style Bak Kut Teh you typically find in Singapore, then this is not the place for you.
For the peppery style one, the famous ones are probably ones are Balestier Road or the one at Tanjong Pagar complex. For me, I usually just go to Song Fa at Rochor which is decent for me, and more convenient as well.
2009-12-14 12:18:06
Ah King Food Talk commented..
I don't remember if i'd ever come across cheap and nice seafood in KL...I suggest you to plan a trip to Sabah, that's really what I call heaven for seafood lovers. ;-)
2009-11-22 18:34:23
CyberTron commented..
hey...wat's a good place for seafood in KL that's not too pricey? Something like below RM50 per pax?
2009-11-22 09:43:46
CyberTron commented..
hmm..no wonder the last time I went, I tot the chicken tasted a bit different. So any idea what is uncle Ah Tong's plan? Start his own stall?
2009-11-05 22:16:42
CyberTron commented..
I tot the last time when I saw it open earlier this year at bukit merah central, the auntie son is helping at the stall if not wrong....
wonder if anyone knows if they are still in business somewhere...
2009-11-02 10:22:49
Ah King Food Talk commented..
Please check my previous post "Seremban Restoran Yi Poh 姨婆老鼠粉", I listed the address of Yi Poh, this siew pao bakery is just opposite.
26GR, Jalan Seng Meng Lee,
Off Jalan Temiang,
Seremban, Negeri Sembilan, Malaysia
2009-10-06 22:25:44


