Posted by xytee on Feb 17, 2009 11:47PM
Good Year Local Hainanese Chicken Rice Ball @ Toa Payoh
Came here for the rice ball thing a few mths back...it was my first time then, and i think my last...
Turned out that I am not a big fan of this bally thing. I have never eaten a rice ball before, thus the reason why we came here to try it out, but unfortunately I am not used to eating rice mashed together. The ball looked small, but I barely even finished 1. As for the chicken, well it is...ok. Average... Soup was ok if I remember correctly...keke...
Turned out that I am not a big fan of this bally thing. I have never eaten a rice ball before, thus the reason why we came here to try it out, but unfortunately I am not used to eating rice mashed together. The ball looked small, but I barely even finished 1. As for the chicken, well it is...ok. Average... Soup was ok if I remember correctly...keke...
Blk 111 Lor 1 Toa Payoh #01-366 (near braddel mrt)
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Tags : chicken rice
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Foodie Comments
CyberTron commented..
Anywhere else in Singapore can we get good chicken rice balls?
2009-03-19 17:23:44
Lily Png commented..
Tried them when they were at Jalan Besar....order a whole chicken ended up with only 1 thigh...after checking, they claim that they forget to include...& it was the chef himself who chop the chicken...the rice ball is so so only, not very tasty & compact...love the one at Malacca best....the old one at the corner...not those new store with roast chicken...faint!!!
2009-03-18 22:12:03
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CyberTron commented..
Is diagonally opposite Jogoya. Supposedly the quality is better than Jogoya. Price wise, if we convert currency, then Malaysia is cheaper. If we do not convert currency, then Singapore is cheaper. Generally, a japanese buffet in Siingapore is around SGD30+ range.
2010-01-29 14:24:34
Ah King Food Talk commented..
I didnt know about this place, look like quality Japanese food with reasonable price, must pay a visit someday....BTW, would like to have your opinion, generally Japanese buffet is cheaper in Singapore, or in Malaysia?
2010-01-29 14:18:06
CyberTron commented..
I'm not sure exactly where the original Leong Kee moved to, but I believe the one at Sultan Gate is still there. I also saw one at junction of Jln Besar and Hindoo road. Just at the junction before beancurd city
2009-12-19 00:33:45
CyberTron commented..
Hi Jamerie,
Thanks for the tip. I've updated the typos in the review.
2009-12-14 12:21:40
CyberTron commented..
hi!
The bak kut teh at this place is Klang style. If you refering to the peppery style Bak Kut Teh you typically find in Singapore, then this is not the place for you.
For the peppery style one, the famous ones are probably ones are Balestier Road or the one at Tanjong Pagar complex. For me, I usually just go to Song Fa at Rochor which is decent for me, and more convenient as well.
2009-12-14 12:18:06
Ah King Food Talk commented..
I don't remember if i'd ever come across cheap and nice seafood in KL...I suggest you to plan a trip to Sabah, that's really what I call heaven for seafood lovers. ;-)
2009-11-22 18:34:23
CyberTron commented..
hey...wat's a good place for seafood in KL that's not too pricey? Something like below RM50 per pax?
2009-11-22 09:43:46
CyberTron commented..
hmm..no wonder the last time I went, I tot the chicken tasted a bit different. So any idea what is uncle Ah Tong's plan? Start his own stall?
2009-11-05 22:16:42
CyberTron commented..
I tot the last time when I saw it open earlier this year at bukit merah central, the auntie son is helping at the stall if not wrong....
wonder if anyone knows if they are still in business somewhere...
2009-11-02 10:22:49
Ah King Food Talk commented..
Please check my previous post "Seremban Restoran Yi Poh 姨婆老鼠粉", I listed the address of Yi Poh, this siew pao bakery is just opposite.
26GR, Jalan Seng Meng Lee,
Off Jalan Temiang,
Seremban, Negeri Sembilan, Malaysia
2009-10-06 22:25:44