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Founder Rou Gu Cha Restaurant

Posted by CyberTron on Mar 14, 2008 3:34AM
One of the famous bak kut teh in Singapore. On the walls of this little restaurant, you will pictures of the owner taken with lots of celebrities from all over hong kong, taiwan, etc.

This place sells the clear peppery soup version of the bak kut teh. As this place opens till 3am at night, so if you do not know where to go for ya late night supper, you can give this a try.
347 Balestier Rd
Singapore, Singapore
329777
Phone : +65 63526192
Opening hours : 12pm - 2pm, 6pm - 3am
Food  
Value  
Tags : bak kut teh  balestier  central  late night supper  
Photos :
Founder Rou Gu Cha RestaurantFounder Rou Gu Cha RestaurantFounder Rou Gu Cha RestaurantFounder Rou Gu Cha Restaurant
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    Latest Comments

    Pizza Pazza @ Cineleisure Kou Fu food court
    xytee commented..
    tried this stall as well...ordered Aglio Olio (i think)... pretty ok...a lot of clams but the flesh are a bit small though...
    2008-11-20 23:14:31
    Pizza Pazza @ Cineleisure Kou Fu food court
    SP commented..
    Uploaded my lunch photos :)
    2008-11-20 10:04:24
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    CyberTron commented..
    wow! didn't know this place been around for 20 years! Well,cos when we were there, we were sort of expecting someone to come and take our orders for our food like most zi char place. So after sitting there for a couple of minutes, and it seems like nothing is happening, we went over to the stall to get our orders taken.
    2008-11-20 02:15:47
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    CyberTron commented..
    hmm.... i think i know this... somehow, though I like satay, I dun quite like satay bee hoon. The smell is a bit too strong for me, but one of my friends love it. I think there's a bak kut teh there also which opens during lunch and is pretty good too.
    2008-11-19 13:00:10
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    CyberTron commented..
    My friend seems to love this place. We've been coming to this place once a week, for the consecutive 3 weeks. :) Wanted to try this curry fish delight today, but was sold out. Ended up my friend ordered the char kway teow, while I try out the Penang bee hoon mee. We also ordered a mango salad to share, and of cos, I ordered my favourite belachan chicken wing. :) The bee hoon mee is quite nice, sort of taste a bit like the malaysia black hokkien mee style or something. Comes with fish and prawn. The fish was quite nice actually. As for the mango salad, if ya like ya mango sour, this might suit ya taste. Actually, it taste a bit sour at first to me, but after awhile when I got used to the sour taste, it actually tasted pretty good.
    2008-11-19 00:14:24
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    xytee commented..
    added more photos taken using hp!
    2008-11-18 22:29:45
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    xytee commented..
    ok added some photos from last week's lunch!
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    xytee commented..
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    2008-11-18 17:24:48
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    xytee commented..
    seerasly! waahha thanks! now that clear my question abt what it actually is... she cooked it over the grill though... dun think she boiled it...
    2008-11-18 13:39:26
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    CyberTron commented..
    escargot is from land, this is shell fish from sea leh....so they are just boiled with water?
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