Posted by Noriko Suizu on Sep 11, 2008 12:01PM
Best biscuits for blue cheese
The best ever (in my humble opinion) oaten biscuits to go with your creamy blue cheeses - a bit pricy AUD$13? but it is 'Uncompromisingly good food' (as it says so on the packet). Also certified organic coming from Prince Charles' farm & profit goes to his charity (if you're into that sort of stuff).
Can get them from Simon Johnson & few foodie places around Perth.
Can get them from Simon Johnson & few foodie places around Perth.
Simon Johnson, Rokeby Road
Subiaco
6008
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CyberTron commented..
Easiest to upload you photos is to email them to sendphoto@ieatclub.com, and you will get an email notification to activate them into your account, before you can attach them to your reviews. Thanks
2008-09-11 13:11:20
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Sally Quek commented..
Hi, saw that you've tried the Ayam Penyet Ria too, so which is better?
2009-01-06 09:47:15
Sally Quek commented..
I've never been to Chinatown food centre or Albert Street Temporary food centre so can't compare. Yup, it's "song fish head" steam with tau see style, and I love the pork lard on it, very crispy. ^o^
2009-01-06 09:28:21
CyberTron commented..
How is the fish steam head compared to the ones at Chinatown food centre or there's another stall in Albert Street Temporary food centre? The steam fish head is "song fish head" steam with tau see style?
2009-01-06 02:13:42
Sally Quek commented..
I went to the tony roma's in singapore suntec city, the ribs is very nice & tender and the chocolate dessert is sinful! Dun like the corn soup though.
2009-01-05 23:35:13
Sally Quek commented..
Yup, the roast pork is super nice, & it sold out very fast, the lunch hour is 1130am to 230pm and the roast pork sold out at around 1pm.
2009-01-05 22:32:38
Low Chun Kheun commented..
I miss Singapore dim sum... The roast pork looks good.
2009-01-05 22:07:25
Low Chun Kheun commented..
Overall plus the cendol. I like the sauce but the crushed peanuts spoiled it and the fried stuffs too plain.
2009-01-05 21:57:59


