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Baba Inn

Posted by AK on Nov 08, 2008 3:30PM

Peranakan Food, anyone? Baba Inn

With its simple, unassuming and distinctly Peranakan decor, Baba Inn is THE place to go if you're sick of yuppie food and want someplace to relax and tuck into a piping hot homecooked meal.

I just love bringing food from the east right to your doorstep! Muahahahahaha!

So what should you try here? The chicken buah keluak comes soaked in a spicy and flavourful gravy, which you MUST drench your rice with.

Another favourite is the Nonya chap chye, which tastes better than the regular ones you find outside at zhu chao places. And their fat, juicy otak otak puts those you find at hawker stalls to shame.

Bakwan kepiting is a crab shell stuffed with minced meat, crab, crunchy water chestnuts and I dunno what else, then is served piping hot in a clear broth and topped with bamboo shoots.

Their curry fishhead is extremely addictive. It set my mouth on fire, and I was tearing and consuming obscene amounts of water, but like a true masochist, I couldn't stop torturing my tastebuds because it was so yummy.
Frankel Estate
103 Frankel Avenue
Singapore
458225
Phone : 6445 2404
Food  
Value  
Service  
Ambience  
Tags : curry fish head  east  frankel  nonya  peranakan  
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    Foodie Comments

    AK commented..
    Hello there. It ain't too heavy on the wallet, I think? $5 - $12 per dish depending on what you order?
    2008-11-09 21:52:53
    CyberTron commented..
    what's the damage like at this place?
    2008-11-09 03:07:32

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    Latest Comments

    Resto Surabaya
    CyberTron commented..
    Both are actually pretty good.
    2009-01-06 12:30:32
    Resto Surabaya
    Sally Quek commented..
    How about the food wise? Which is better? ^o^
    2009-01-06 10:01:56
    Resto Surabaya
    CyberTron commented..
    I think the sambal is more power for this one. :)
    2009-01-06 09:53:09
    Resto Surabaya
    Sally Quek commented..
    Hi, saw that you've tried the Ayam Penyet Ria too, so which is better?
    2009-01-06 09:47:15
    Sik Wai Sin Eating House
    Sally Quek commented..
    I've never been to Chinatown food centre or Albert Street Temporary food centre so can't compare. Yup, it's "song fish head" steam with tau see style, and I love the pork lard on it, very crispy. ^o^
    2009-01-06 09:28:21
    Sik Wai Sin Eating House
    CyberTron commented..
    How is the fish steam head compared to the ones at Chinatown food centre or there's another stall in Albert Street Temporary food centre? The steam fish head is "song fish head" steam with tau see style?
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    East Ocean
    Sally Quek commented..
    Yup, the roast pork is super nice, & it sold out very fast, the lunch hour is 1130am to 230pm and the roast pork sold out at around 1pm.
    2009-01-05 22:32:38
    East Ocean
    Low Chun Kheun commented..
    I miss Singapore dim sum... The roast pork looks good.
    2009-01-05 22:07:25
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