Posted by Rayanne Goh on Aug 05, 2008 11:23AM
Hakka Food
I've been there for a total of 3 times on different months and I must say that their standards are always there! If you're satisfied for the first time, you will be in future! They sell their 'zhao pai' dish - hakka braised beef (5 stars), Hakka Yong Tau Fu (4 Stars), Imperial Wine Chicken (4 Stars) and many many more. You will find that all their food taste is equally balanced, not too salty and such. And they are not spicy, which is a plus plus for non-spicy lovers. Best of all, you'll never get sick of the taste of the food! The waiters there are from China. They are honest & friendly!! But they don't speak English so be prepared. Chilli lovers don't be sad just yet... their chilli sauce there is good as well :) What can I say? Go try it yourself!
56 South Bridge Road
Opening hours : 7am - 10pm
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Foodie Comments
Rayanne commented..
It's near Clarke Quey Station
2008-09-27 21:10:58
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Sally Quek commented..
Hi, saw that you've tried the Ayam Penyet Ria too, so which is better?
2009-01-06 09:47:15
Sally Quek commented..
I've never been to Chinatown food centre or Albert Street Temporary food centre so can't compare. Yup, it's "song fish head" steam with tau see style, and I love the pork lard on it, very crispy. ^o^
2009-01-06 09:28:21
CyberTron commented..
How is the fish steam head compared to the ones at Chinatown food centre or there's another stall in Albert Street Temporary food centre? The steam fish head is "song fish head" steam with tau see style?
2009-01-06 02:13:42
Sally Quek commented..
I went to the tony roma's in singapore suntec city, the ribs is very nice & tender and the chocolate dessert is sinful! Dun like the corn soup though.
2009-01-05 23:35:13
Sally Quek commented..
Yup, the roast pork is super nice, & it sold out very fast, the lunch hour is 1130am to 230pm and the roast pork sold out at around 1pm.
2009-01-05 22:32:38
Low Chun Kheun commented..
I miss Singapore dim sum... The roast pork looks good.
2009-01-05 22:07:25
Low Chun Kheun commented..
Overall plus the cendol. I like the sauce but the crushed peanuts spoiled it and the fried stuffs too plain.
2009-01-05 21:57:59


